FOOD & DRINK
Like the variety we offer on stage we have something to suit everyones taste from pop-tastic cocktails topped with sweets to bottled beers and classic WKD’s (old school baby!). Side line this with some delicious Hot Beige including hot dogs topped with Ketchup & Mustard and LOADED nachos with slaverings of guac, salsa, sour cream & spiced jalapeños! YUM!
DRINK MENU
FOOD MENU
HOW TO ORDER
To make sure we are safe and Tier Two compliant we offer table service. We have introduced an app where you can order and pay directly from your seat! Our venue sits on the app HOPT. Really easy to use, no log in or sign up required. This will be the main way to order within the venue making it the quickest and safest way to be served.
However fear not we will still have plenty of team members around to answer questions, and take orders if you want a more personal touch (or you just hate phones!).
We are a cashless venue, so make sure you have your card, or contactless payment method to hand. If you have any questions please message us info@claphamgrand.com.
To save time when entering the venue please download the app ahead of your arrival! LINK HOPT APP
OR SCAN THE QR CODE BELOW!
FOOD ALLERGENS
Please find below our menu allergen list. Our food and drinks are prepared in areas where cross contamination may occur we declare if allergens are directly added to the product. If you are concerned about possible allergen cross contamination of the food or drink you wish to consume, please ask us for further information.
HotDogs Frankfurter – Ingredients: Pork (90%), natural flavouring, salt (cooking salt, potassium chloride), dextrose, vinegar, spices, antioxidant: E300, herb extracts, yeast extract, flavouring, preservative: E250, beech wood smoke. Contains none of 14 allergens. Hotdog Bun -Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Palm Oil, Salt, Rapeseed Oil, Emulsifiers(Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative(Calcium Propionate), Flour Treatment Agent(Ascorbic Acid). Contains: Gluten and Wheat May contain: Sesame Ketchup – Ingredients: Tomatoes (148g per 100g Tomato Ketchup), Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contain CELERY), Spice. Contains: Celery. Mustard -Ingredients: Spirit Vinegar, Water, MUSTARD Seed, Salt, Turmeric, Paprika, Spice, Flavouring, Garlic Powder Contains: Mustard. Crispy Onions – Ingredients: Onion (76%), Palm Oil, WHEAT Flour, Salt.Contains: Gluten and Wheat.
Nachos Tortilla Chips – Ingredients: Maize Flour, Sunflower Oil, Salt. Contains: None of the 14 Food Allergens. V & VE. Cheese Sauce -Ingredients: Reconstituted Skimmed Milk, Water, Cheese Powder (6%) (Milk, Emulsifier (Disodium Phosphate), Salt, Colour (Paprika), Starter Culture, Rennet), Cheese (5%) (Milk, Potato Starch, Salt, Rennet, Starter Culture), Modified Maize Starch, Vegetable Oil (Palm), Tapioca Starch, Vegetable Stock Powder (Salt, Yeast Extract, Maltodextrin, Sugar, Onion, Carrot, Tomato, Lovage, Sunflower Oil), Salt, Acidity Regulator (Trisodium Citrate), Chilli Powder, Emulsifier (Soya Lecithin), Colour (Beta-Carotene). Contains: Milk and Soya. Salsa – Ingredients: Tomatoes (30%), Tomato Sauce (28%)(Water, Sugar, Tomato Paste, Spirit Vinegar, Modified Maize Starch, Salt, Preservative(Potassium Sorbate), Onion Powder, Garlic Powder), Red Onion (17%), Tomato Paste (11%), Red Pepper (8%), Green Pepper (4.0%), Coriander, Concentrated Lemon Juice, White Pepper, Salt, Chilli Powder. Contains: None of the 14 Food Allergens. May contain: Sesame. Sour Cream – Ingredients: Soured Cream (96%) (Milk), Chive (3%), Modified Tapioca Starch. Contains: Milk. Guacamole – Ingredients: Hass avocado (82%), Water, Red Bell pepper, jalapeño Puree, Salt, Sugar, Antioxidant (Ascorbic acid (E300)), Onion Powder, Stabiliser(Xanthan gum (E415)), Garlic Powder, Acidifier (Citric acid (E330)), Dehydrated Coriander. Contains: None of the 14 Food Allergens. Jalepenos Ingredients: JALAPEÑO PEPPERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE Contains: None of the 14 Food Allergens.
Mexican Vegan Burger Burger – Ingredients: Water, Pea Protein, Rapeseed Oil, Shea Oil, Thickener; Methyl Cellulose, Coconut Oil, Rice Protein, Pea Fibre, Caramelised Carrot Concentrate, Natural Flavourings, Salt, Potato Fibre, Potato Starch, Fruit and Vegetable Extracts (Beetroot, Radish, Tomato), Yeast Extracts, Smoked Water, Ground Black Pepper, Carrot Concentrate, Antioxidant: Ascorbic Acid. Contains: None of the 14 Food Allergens. Guacamole – Ingredients: Hass avocado (82%), Water, Red Bell pepper, jalapeño Puree, Salt, Sugar, Antioxidant (Ascorbic acid (E300)), Onion Powder, Stabiliser(Xanthan gum (E415)), Garlic Powder, Acidifier (Citric acid (E330)), Dehydrated Coriander. Contains: None of the 14 Food Allergens. Jalepenos Ingredients: JALAPEÑO PEPPERS, WATER, SALT, VINEGAR, CALCIUM CHLORIDE Contains: None of the 14 Food Allergens.
